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Hakka delicacies
Subvert the traditional Hakka cuisine "salty, fat, fragrant and cooked", carefully select local ingredients and incorporate flexible and exquisite craftsmanship-"color, aroma, taste, shape, and utensils". The creation of exquisite Hakka cuisine will surprise diners.
List of banquet venues
Hall
Site size (meters)
Number of tables
3F Restaurant
Full court 24x10
Box 3 x 10
18 tables
3 tables
1F Multifunctional Hall
20x10
20 tables
name
form
Reference menu
3F Jinshui Hall
9 x 9 (semi-circle)
5 tables
Remarks: For a table of ten people, the combined dishes start at $3,500 per table, and the banquet starts at $6,000 per table, subject to an additional 10% service charge.
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